What You Get
Fresh, local produce every single week! At Shiloh Farm we grow all of our vegetables using organic practices, leaving out nasty sprays and synthetic fertilizers (come see our operation anytime!). This means we are committed to growing the best food possible while taking care of and investing in our soil health for future farm abundance.
Pick-up at the Downingtown Farmers’ Market, every Saturday from 9-1 across from Kerr Park. *Possible farm pick-up if communicated ahead of time.
Entrance on Pennsylvania Ave at the Gazebo- parking available in Kerr Park parking lot.
We are offering a 12-week Peak Season CSA.
June 1st to August 24th.
(bi-week August 10th)
Having our CSA during peak season ensures great variety in each box.
Weekly Box - $240/Season (feeds 2-3 people)
Our boxes are priced at bulk, saving you $50-$70 over the course of a season
Payment Options: Cash, Check, Credit Card, Venmo
Once the form is submitted below, we will be following-up with invoices to bring to the first box pick-up! Credit Cards incur a transaction fee of $5.50
Please complete the form below
- Salad Mix or Lettuce
-Baby Greens (Spinach, Arugula, Red Russian Kale)
-Root Veggies (beets, carrots, radishes, bunching onions, etc)
-Bunching Greens (Swiss Chard, Kale)
-Herbs (Cilantro, Basil, Dill)
-Tomatoes, Eggplant, Peppers, Cucumbers….more!
-BONUS: Cut Flowers and Mushrooms (Phillips’ Mushroom Farm)
If this sounds like something you’re interested in but want more info, please reach out to us! We are happy to answer any questions. Call Ross at 610.469.4679